Emulsifiers

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Natural gum - Natural gums are polysaccharides of natural origin, capable of causing large viscosity increase of a solution in even a small concentration. In food industry they are used as thickeners, gelling agents, stabilisers and emulsifiers.

Polysorbate - An oily liquid. A class of emulsifiers used in some pharmaceuticals and food preparation.

Processed cheese - Processed cheese (or process cheese) is a food product made from regular cheese and other unfermented dairy ingredients, plus emulsifiers, extra salt, and food colorings. Many flavors, colors, and textures of processed cheese exist.


Suggested Web Sites

Modi Auxiliaries and Chemicals - Producer of emulsifying surfactants for use in formulating pesticides, located in India. Technical data and dosage recommendations for various pesticide systems.

Harcros Chemicals - Manufacturers of organic specialty chemicals, including surfactants, emulsifiers, phosphate esters and antifoams. Product details, location and contact information.

Carbery Group - Producers of infant formulae bases, emulsifiers, stabilisers, yeast extracts, calcium products, whey fractions, hydrolysates, flavours and pre-mixes.

Source: BazSites.com


Web Links

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